About
  • Hi, I'm Whitney! I’m a Registered Dietitian, UBC alumni, and Vancouverite. I am Private Practice Dietitian and a previous Clinical Dietitian in Thoracic/General Surgery and GI disorders. I started my own practice in 2016 with a focus on individuals with:

    • IBS, IBD (Crohn’s disease / Ulcerative colitis) and gastrointestinal nutrition concerns
    • Plant-based nutrition including reducing food waste which can save you money and helping the environment.
    • Practical culinary nutrition with support of meal ideas, grocery shopping lists, easy cooking techniques and 1:1 or group cooking classes (in-person or virtual)
    • Surgery (before and after surgical intervention including colostomy, ileostomy, bowel obstruction, Whipple, gastric resection, esophagectomy, hiatus hernia repair, Heller myotomy, home enteral nutrition)
    • Balanced/healthful eating, healthy weight management and building positive relationships with food
    • NEW!! In-store Grocery Tours. Choose the grocery store and Whitney will shop the aisles with you to provide support on foods that would support your nutrition goals.

    Want to work with me?  FREE 15 minute session: Want to get to know my nutrition coaching approach while letting me learn a bit about you? Try out my 15 minute FREE session! Sessions are completed over the phone. How to Book a Session? Please fill out the contact form to book an appointment or email me at whitneyhussain@gmail.com – please include your name, phone number, where you are located and your nutrition goals to ensure you receive an email back. I will connect with you within 48 business hours. I look forward to supporting YOU!

Interesting Facts

What gets my juices flowing? Being in the kitchen coming up with delicious (and nutritious) new recipes, messing around with my camera to take foodie photos and having my toddler, Kalina, involved with the cooking process. I tend to spend my vacations abroad, learning about all the delicious cultures that exist outside of my North American surroundings! I am now also taking clients within my independent private practice after discovering my new love for providing nutrition education and support for patients and clients in the community. Prevention of diseases/conditions is as important as treating them and going back to real food is always important for Dietitians working in all areas of practice!

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