Category: heart health

2 bowls of vegetarian chili topped with Greek yogurt, shredded cheese, sour cream and cilantro. With extra side toppings on the side.
Celiac
Amy Chow, RD (BC Dietitians Team)

One-Pot Easy Vegetarian Chili

I was invited to host a cooking class for UBC students in the Student Recovery Community (SRC).  The SRC community is an inclusive peer-led space designed to

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Consumers
Melanie Chapple, RD

Fall Flavours

Cool fall weather is upon us and we want to cozy up with comfort food!   We may crave pumpkin pie and pumpkin spice lattes,

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