Kelly Anne Erdman
Kelly Anne Erdman is a Registered Dietitian & 1992 Cycling Olympian. She provides virtual consultations (BC, AB), in-person appointments in the Okanagan plus workshops and
KellyAnne Erdman
July 19, 2024
Kelly Anne Erdman is a Registered Dietitian & 1992 Cycling Olympian. She provides virtual consultations (BC, AB), in-person appointments in the Okanagan plus workshops and
I have had an interest in food and nutrition for as long as I can remember. I got my Bachelor of Science in Human Nutrition
My love of food started at a young age with delicious homemade meals and baking with my mom on the weekends. Over the years I
Healthy Essentials Clinic (HEC) is for people struggling with mental health and healthcare issues who need quality integrated care from multiple practitioners. We provide timely
One of the first things you’ll notice about Britney is her energy, zest for life and love of food! Britney is passionate about supporting her
As a mom of a special needs child I have experienced the daily struggles of providing a varied diet based on her needs and skills.
*currently on leave and not taking on any new clients* Theresa is based out of Campbell River, BC and has over nine years experience as
Starting a nutrition and culinary consulting company has always been a dream of mine! I want to share my love for food, cultures, and nutrition
I’m Dani Renouf, registered dietitian with over 15 years of experience working with patients and clients with kidney disease (Chronic kidney disease, Polycystic Kidney Disease
Emily provides compassionate nutrition therapy and education for a wide variety of clients in Kelowna, BC and virtually, throughout British Columbia and Alberta. She helps
Jessica is a Registered Dietitian, who focuses on empowering individuals to make healthier choices and positive lifestyles changes. She believes her enthusiasm and passion for
營養師媽媽頻道是為0-3歲寶寶和父母而設, 讓寶寶在人生的開端, 獲得最好的營養. 營養師媽媽Priscilla (劉立儀)是英國及加拿大註冊營養師 (Registered Dietitian) 兼國際認證母乳顧問(IBCLC, Lactation Consultant), 致力推廣母嬰營養及母乳餵哺, 致力讓寶寶由母胎到幼年獲得最好的營養; 又從媽媽角度, 與媽媽分享母嬰飲食之道. 營養師媽媽Priscilla在香港執業多年, 擁逾多年嬰幼兒營養教育及諮詢經驗, 曾為港澳多間大專院校的客座講師. 並於雜誌專欄及網上分享懷孕及嬰幼兒飲食之道, 她為求在營養與味道之間取得平衡而學廚, 獲取中級廚師的資格. 現任多份醫學及寶寶雜誌的顧問, 並為育兒, 營養, 保健類書籍作家. 有五本著作,
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